The Viticulture & Enology: innovation meets tradition program aims at addressing how vineyard and winery innovation is quickly becoming part of the Italian viticulture tradition.
Italy is now the largest wine producer in the world and boasts the greatest variability in terms of cultivars.
The pecularities of Italian viticulture and chances to maintain a leading role are today bound to the ability to introduce sustainable innovation whithout losing its well-known appeal.
August 30th, 2018
Classes start & Campus
Duration & Structure
Full tuition fee
Fee reduction available
Bachelor’s degree (180 ECTS)
Good command of the English language (both oral and written)
VENIT allows you to acquire an overview of all the different functions in the following fields:
- Viticulture and enology chain
- Wine marketing and distribution
- Large scale retail trade and freelancing